Oat Protein Pancake Cookies ‘n Cream BPR Nutrition (750 g)

CHF 29.90

BPR Nutrition Oat Protein Pancake Cookies ‘n Cream is a pancake mix for people who train and for anyone who wants to reach their daily protein needs.

  • 38% protein
  • Only 1.6% sugars
  • Just add water
  • Ready in minutes
Increase must be a multiple of 1 Only 0 left in stock. Please reduce your quantity. Only 2 left in stock. Please reduce your quantity.
Free shippingfrom CHF 80
Swiss warehouseno customs
Secure paymentTWINT, PostFinance, cards
Official partner of the Swiss Federation of Police Officers
Official partner of the Swiss Firefighters Association
11 Nov Order
12 Nov Shipping
13 / 14 Nov Delivery
  • Twint
  • PostFinance E-Finance
  • Visa
  • Mastercard
  • American Express
  • Apple Pay
  • Google Pay
  • PayPal

What it is

Oat Protein Pancake Cookies ‘n Cream by BPR Nutrition is a pancake mix made from oat flour and milk protein. You add water, stir the batter and cook it in a pan. The cookies and cream taste is already in the mix, so a plain pancake tastes of cookies and cream without any topping.

The mix works as a simple base for breakfast, a quick snack or a dessert. The flavour is in the powder, so you can choose the toppings freely.

Composition and quality

Oat flour is the main ingredient and forms the body of the batter. Milk protein blend and egg white powder bring the protein. According to the manufacturer, the mix contains 38% protein and 1.6% sugars.

The oat flour comes from outside the EU, while the milk protein blend and the egg white powder come from within the EU. Low-fat cocoa powder (1%) gives the cookies and cream taste. The mix also contains raising agents.

The label declares milk, soy, eggs and gluten. It may also contain traces of tree nuts, sesame seeds and fish.

Who it is for

This pancake mix suits people who train and want a protein breakfast without extra steps. It also suits anyone who wants to get a larger share of their daily protein from a food they cook at home.

The product is not vegan, because it contains milk protein and egg white. Anyone with an allergy to milk, soy, eggs, gluten or the other allergens listed on the label should read the ingredients before use.

Dose:
50 g of mix per serving, which makes 3 pancakes.

Preparation:
Mix 50 g of powder with 50 ml of water with a fork until the batter is smooth and lump free. Heat a non-stick pan over medium heat and pour in about a third of the batter for each pancake. Flip when bubbles form on the surface and cook the other side until golden.

When:
Breakfast, a snack or a dessert. Serve plain or with peanut butter, maple syrup, honey, fresh fruit or chocolate.

Cookies 'n Cream:
Oat flour (56%) (origin extra EU), milk protein blend (23%) (origin EU) (contains soy lecithin), egg white powder (12%) (origin EU), leavening agents: disodium phosphate and sodium acid carbonate, low-fat cocoa powder (1%), sweetener: erythritol, flavourings, salt.

Allergens: Contains milk soy eggs gluten. May contain tree nuts (almonds, hazelnuts, walnuts, pistachios) sesame seeds fish.

Nutritional valuesPer 100 g
Energy1555 kJ / 371 kcal
Fat6.2 g
of which saturates1.1 g
Carbohydrate38 g
of which sugars1.6 g
Fibre6.3 g
Protein38 g
Salt1.4 g

How do I prepare Oat Protein Pancake Cookies ‘n Cream?
Mix 50 g of powder with 50 ml of water until smooth, then cook the batter in a non-stick pan. One serving of 50 g makes 3 pancakes.

What does Oat Protein Pancake Cookies ‘n Cream taste like?
The cookies and cream flavour is in the mix itself, with 1% low-fat cocoa powder, so plain pancakes already taste of it.

How much protein is in Oat Protein Pancake Cookies ‘n Cream?
According to the manufacturer, the mix contains 38% protein.

Does Oat Protein Pancake Cookies ‘n Cream contain allergens?
Yes. It contains milk, soy, eggs and gluten. It may contain traces of tree nuts, sesame seeds and fish.

Is Oat Protein Pancake Cookies ‘n Cream vegan?
No. The mix contains milk protein and egg white powder.

What can I add to Oat Protein Pancake Cookies ‘n Cream?
As the manufacturer suggests, peanut butter, maple syrup, honey, fresh fruit or chocolate.

Brand: BPR Nutrition
Line: Oat Protein Pancake
Packaging: Jar
Format: 750 g
Servings: about 15 (50 g per serving)
Storage: Close the jar tightly after use and store in a cool, dry place, away from direct light and heat.
EAN: 8033406803021

CHF 29.90

Oat Protein Pancake Cookies ‘n Cream BPR Nutrition (750 g)

Oat Protein Pancake Cookies ‘n Cream BPR Nutrition (750 g), 750 g jar, front view

Cookies 'n Cream Flavour

A classic cookies 'n cream taste in every pancake.

Ready in Minutes

Mix 50 g with 50 ml of water and cook in a pan.

3 Pancakes per Serving

50 g of mix make 3 pancakes. The jar gives about 15 servings.

Many Ways to Serve

Plain, or with peanut butter, maple syrup, honey, fresh fruit or chocolate.

Frequently bought together

Separate products: remove what you don’t need.

Total
CHF 144.20

Why choose Body Nutrition?

100% Swiss company

Based in Lugano, Ticino.

Physical store and online shop since 2018

Visit us at Corso Enrico Pestalozzi 12, Lugano.

Warehouse in Switzerland

We ship from Switzerland: prices in CHF, no customs fees.

Institutional partnerships

Dedicated prices for organisations and companies, starting with the Swiss Federation of Police Officers.

About BPR Nutrition

BPR Nutrition is an Italian brand of supplements and food products, active since 2006. It is known for flavored oat flakes and pancake mixes made in Italy. Body Nutrition is an authorized BPR Nutrition reseller.

About BPR Nutrition