Porridge Oat Flakes Bacon by BPR Nutrition is a savoury oat flake specialty made from premium debittered oats. High in fibre and protein, low in sugar, it is perfect for a savoury porridge or as a crispy coating for meatballs and burgers.
Porridge Oat Flakes Bacon by BPR Nutrition is a savoury oat flake specialty made from premium debittered oats. High in fibre and protein, low in sugar, it is perfect for a savoury porridge or as a crispy coating for meatballs and burgers.
Porridge Oat Flakes Bacon by BPR Nutrition is a savoury oat flake specialty made from premium debittered oats, crafted to deliver a neutral, versatile base with a bold bacon-style flavour. Ideal for a savoury porridge or as a crispy coating for meatballs and burgers, it combines high fibre and protein content with a naturally low sugar profile.
Key Features
Premium Debittered Oats
Bold Bacon Flavour
High Fibre Content
Protein-Rich
Low Sugar
Versatile Usage: savoury porridge or crispy coating for meatballs and burgers
Who Is It For?
Perfect for anyone looking for a savoury, high-fibre, high-protein alternative to sweet breakfasts, as well as home cooks who want a healthier, protein-rich coating for burgers, meatballs and other savoury dishes.
Quality You Can Trust
Made with 96% debittered oat flakes of EU origin, this product is vegan and produced under strict quality standards to guarantee consistent taste and nutritional value in every batch.
Exceptional Convenience
Available in a practical 500 g pouch, this product is easy to store and quick to prepare, making it a convenient addition to any savoury kitchen routine.
Distributed by Body Nutrition â Shipped from our warehouse in Switzerland.
Savoury Porridge: Mix 50g of oat flakes with 150-200ml of hot water or milk and cook for 3-5 minutes, stirring occasionally, until you reach the desired consistency.
Savoury Coating: Use the oat flakes dry as a crispy coating for meatballs and burgers, pressing them onto the surface before cooking.
Warning: Food supplements do not replace a varied and balanced diet. Do not use during pregnancy or breastfeeding, in children, or for prolonged periods without medical advice.
Storage: Store in a cool, dry place, away from direct sunlight.
Gluten. May contain: soy, mustard, sesame seeds, tree nuts.
How do I prepare it?
Mix 50g of oat flakes with 150-200ml of hot water or milk and cook for 3-5 minutes, stirring occasionally, for a savoury porridge.
Is it vegetarian or vegan?
Yes, this product is 100% vegan. The bacon flavour is achieved with plant-based flavourings, no animal-derived bacon is used.
Does it contain allergens?
It contains gluten and may contain traces of soy, mustard, sesame seeds and tree nuts. Please check the ingredients list carefully if you have food allergies.
Can I use it as a coating for meat?
Yes, the oat flakes can be used dry as a crispy, high-fibre coating for meatballs, burgers and other savoury preparations, replacing traditional breadcrumbs.
Is it sweet or savoury?
This is a savoury variant with a bacon-style flavour, designed for salted porridge or as a savoury coating, not a sweet breakfast product.
Brand: BPR Nutrition
Product Line: Porridge Oat Flakes
Package Type: Pouch
Format: 500 g
Features: High Fibre, Low Sugar, Debittered Oats, Savoury Bacon Flavour
Storage: Store in a cool, dry place, away from direct sunlight.
Warnings: Food supplements do not replace a varied and balanced diet. Do not use during pregnancy or breastfeeding, in children, or for prolonged periods without medical advice.
Warehouse in SWITZERLAND
Nutritional Values
Per 100 g
Energy
1557 kJ / 370 kcal
Fat
8.4 g
of which saturates
1.3 g
Carbohydrate
56 g
of which sugars
1.3 g
Fibre
11 g
Protein
12 g
Salt
0.0 g
Nutritional values may vary slightly depending on the batch.
Estimated delivery between September 16 and September 17.
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